Monkey bread is a nice bread to make for a party—it's made up of lots of bite-sized pieces. You can read more about it in this blog post, but here's the recipe.
This is very time consuming to make, mainly due to multiple long waits for the dough to rise.
|Ingredient||Volume||Weight||All-purpose Flour||4 cups||500 grams|
|Sugar||¼ cup||47 grams|
|Active Dry Yeast||1 packet||21 grams|
|Salt||1 teaspoon||6.1 grams|
|Milk (2%)||1¼ cups||305 grams|
|Butter||¾ cup||170.3 grams|
Please see the full Monkey Bread recipe post for the detailed preparation instructions.